Thanks to the efforts of many small food producers, there are now many varieties of specialty made foods available to satisfy the appetites of almost anyone. Whether a special diet is being followed out of medical necessity or personal philosophy, our gourmet foods can fulfill the need for great tasting, healthy savoury pies and snacks. We make vegetable pies for both vegans and vegetarians with all organic ingredients. Our meat pies are also made with organically grown meats and those without growth hormones or other genetically altered products. You never need to worry about what’s in one of the pies from Byron Gourmet Pies. The vegetables and herbs used in our products are bought from local farms and are delivered to our kitchens every day to ensure their quality and freshness. We make the effort to find and use other ingredients made in Australia that have no added preservatives. We also grind our own spices and use only real butter and extra virgin olive oil in nearly all our recipes. The flavours you will find at Byron Gourmet Pies are inspired by cuisines found around the world in places like Italy, France, Mexico, Thailand and Asia. Our recipes were first created by a chef from France and have won many awards for their taste and quality. The high standards of quality with which the original recipes were made continue to dictate how we run our operations at Byron Gourmet Pies each day. Our kitchens are located in Byrons Bay, New South Wales and we distribute our foods throughout most of Australia. You can purchase our pies and snacks in virtually every place where you can buy organic food. To find a retail location nearest you, call our offices for more information on 02 66856473 or click this link.