Gluten Free

Healthy gluten free  gourmet pies with local ingredients are becoming more popular in Australia, they are now available in five varieties.

Byron Gourmet Pies have been  supplying the Health Food Market throughout Australia for over 15 years. Byron Gourmet Pies pride themselves on using only premium ingredients. We cater for Celiac’s, Vegans, Vegetarians as well as conventional healthy eaters. Our products are GM and Preservative Free. We use Australian Olive oil.

Gluten Free Curried Lentil (vegan)

Gluten Free Curried Lentil –  Filled with an authentic spicy curry of French lentils with juicy organic sultanas.

Price: $0.00

Gluten Free Curry Veg

Wholesome potatoes, carrots and broccoli sesame seeds with organic tofu in a delicate mild curry.

Price: $0.00

Gluten Free Gado Gado (vegan)

Gluten Free Gado Gado – Filled with delicious garden veggies and organic tofu in a homemade satay sauce of peanuts, fresh ginger and kaffir lime leaf.

Price: $0.00

Gluten Free Mexican

Gluten Free Mexican – A real Mexican fiesta with salsa, beans, fresh coriander & cheese.

Price: $0.00

Gluten Free Steak

Gluten Free Steak – A traditional quality steak pie with tender chunky Tasmanian grass fed lean steak.

Price: $0.00

Gluten Free Thai Chicken

Gluten Free Thai Chicken – Traditional Thai green curry made with tender pieces of chicken, lemongrass, kaffir lime leaves & fresh handcut coriander, in a creamy coconut sauce.

Price: $0.00

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2 Centennial Circuit, Byron Bay 2481 NSW Australia

For pies & rolls orders please contact us
Ph 02 6685 6855 Fax 02 6686149

For All enquiries
Ph 02 66 856 473 Fax 02 66 857 310

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