Gluten Free Pies
top
Gluten Free Thai Chicken
Gluten Free Thai Chicken - Traditional Thai green curry made with tender pieces of chicken, lemongrass, kaffir lime leaves & fresh handcut coriander, in a creamy coconut sauce.
Gluten Free Steak
Gluten Free Steak - A traditional quality steak pie with tender chunky Tasmanian grass fed lean steak.
Gluten Free Mexican
Gluten Free Mexican - A real Mexican fiesta with salsa, beans, fresh coriander.
Gluten Free Gado Gado (vegan)
Gluten Free Gado Gado - Filled with delicious garden veggies and organic tofu in a homemade satay sauce of peanuts, fresh ginger and kaffir lime leaf.
Gluten Free Curry Veg
Wholesome potatoes, carrots and broccoli sesame seeds with organic tofu in a delicate mild curry.
Gluten Free Curried Lentil (vegan)
Gluten Free Curried Lentil - Filled with an authentic spicy curry of 100% Organic Green Lentils with juicy organic sultanas.
Gourmet Pies
top
Tuna Mornay
Tuna Mornay – Tuna in a luscious mornay sauce with fresh lemon zest, parsley, tomato pieces & tasty cheese.
Thai Chicken
Thai Chicken – Traditional Thai green curry made with tender pieces of chicken, lemongrass, kaffir lime leaves & fresh handcut coriander, in a creamy coconut sauce.
Steak Bacon and Cheese
Steak, Bacon & Cheese – Tender chunky Tasmanian grass fed beef with crispy bacon pieces in traditional made gravy topped with cheese – An all time Aussie favorite.
Steak
Steak – A traditional quality steak pie with Tender chunky Tasmanian grass fed beef.
Sausage Rolls
Sausage Rolls – For the connoisseur, quality original sausage rolls with Tender chunky Tasmanian grass fed beef in an all- butter pastry
Pepper Steak
Pepper Steak – Tender chunky Tasmanian grass fed steak with mushrooms, in a creamy restaurant style green- peppercorn sauce.
Curry Steak
Curry Steak – Tender chunky Tasmanian grass fed beef in a mild curry with the boss’s secret blend of fresh ground Indian spice and yoghurt.
Chicken Satay
Chicken Satay - Tasty pieces of chicken in a satay sauce with peanuts, fresh ginger, lemongrass and a hint of chilli.
Vegan Pies
top
Vegan Ratatouille
Wholemeal Vegan Ratatouille pastry with Garden potatoes, eggplant, zucchini, capsicum, cracked pepper garlic and spices in a tasteful tomato sauce.
Gado Vegano
Gado Vegano - Filled with delicious garden veggies and organic tofu in a homemade satay sauce of peanuts, fresh ginger and kaffir lime leaf.
Curry Vegani
Curry Vegani – Filled with wholesome vegetables and organic tofu in a delicate mild curry with fresh coriander and Indian spice–Vegetarian Nirvana!
Curried Lentil
Curried Lentil – Filled with an authentic spicy curry of 100% Organic Green Lentils with juicy organic sultanas.
Vegetarian Pies
top
Spinach & Cheese Roll
Spinach & Cheese Roll – A fill of spinach, cream cheese, fetta and freshly squeezed lemon with just a hint of spice
Spinach & Pesto
Spinach & Pesto – A scrumptious creamy fill of spinach, fetta, garlic and fresh basil leaves.
Mexican
Mexican - A real Mexican fiesta with salsa, beans, fresh coriander sour cream & cheese.
Gado Gado
Gado Gado - Filled with delicious garden veggies and organic tofu in a homemade satay sauce of peanuts, fresh ginger and kaffir lime leaf.
Energy Roll
Energy Roll – Organic brown rice, organic tofu, spinach, capsicum, loads of fresh basil, garlic and tomato – Food for life!