Gluten-Free Spinach & Cheese Roll, – A fill of spinach, feta, cream cheese and freshly squeezed lemon with just a hint of spice nicely wrapped in fine crispy gluten-free pastry.
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Gluten-Free Sausage Rolls – For the connoisseur, quality original sausage rolls with tender Tasmanian grass-fed beef.
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Gluten Free Thai Chicken - Traditional Thai green curry made with tender pieces of chicken, lemongrass, kaffir lime leaves & fresh handcut coriander, in a creamy coconut sauce.
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Gluten Free Steak - A traditional quality steak pie with tender chunky Tasmanian grass fed lean steak.
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